It is dark green on the outside and has a yellow-orange flesh that has a mild, subtly sweet, and nutty flavor. What is Acorn SquashĪcorn squash is a variety of winter squash. Please visit The Scoop for my latest posts or you can search or browse my Recipe Index to find more yummy recipes. I hope that you enjoy the squash! Note: The printable recipe is located at the end of this post. For a fantastic fall feast, try serving this squash as a side dish or appetizer alongside some yummy Sage Butter Ravioli!įor a quick and easy alternative to baking, I will also give instructions on how to make this recipe in the microwave, if you are ever short on time. You can also sprinkle in some pepitas or Maple Bourbon Pecans for texture and crunch, which also adds some plant-based protein to the squash. Roasted acorn squash makes a festive fall side dish, but it can also be served as an appetizer, snack, or even as a healthy dessert due to its sweetness from the cinnamon and brown sugar. It really is a treat but I feel good about what I am eating. The warm flavors and the wonderful scent that fills the kitchen make me feel so cozy. This easy roasted acorn squash recipe with cinnamon brown sugar butter is super simple to make, yet it is flavorful, satisfying, and deliciously comforting. Roasted Acorn Squash with Cinnamon Butter is a tasty fall treat and an easy vegetarian side dish for Thanksgiving and the holiday season!
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